Category: Recipes

Kumara Pakora and Lamb Curry with Fresh Raita by Catherine Anderson

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Catherine Anderson joins Stacey in the Whānau Living kāuta making a starter of Spicy Kumara Pakora with a Tangy Tamarind Sauce and a main dish of Lamb Curry with a...

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Pork Belly and Tiramisu by Sam Mannering

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Sam Mannering joins Stacey in the kāuta to make delicious Pork Belly with Fennel, Silverbeet and Borlotti beans with a side of tangy Gremolata and Tiramisu for dessert.sammannering.comfacebook.com/chefsammannering

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Healthy Gummy Lollies and Healthy Lunchbox Ideas by Claire Deeks

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Claire Deeks joins Stacey Morrison in the kauta, making Healthy Gummy Lollies and Healthy Lunchbox Ideas.Dom's Kitchenfacebook.com/domskitchen.bloginstagram.com/doms_kitcheninstagram.com/kidslunchboxrevolution

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Seafood Laksa with Soba Noodles and Peach & Vanilla Sponge with Honey Cream by Nancy Pirini

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Nancy Pirini wows us with her delicious Creamy Seafood Laksa with Soba Noodles and decadent Peach & Vanilla Sponge with Runny Honey Cream.

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Tomato & Ginger Lamb Chops with Mash and Fresh Herb Slaw by Paul Rangiwahia

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Paul Rangiwahia joins Stacey in the kitchen to cook up a storm, making Ruthies Tomato & Ginger Lamb Neck Chops with Creamy Potato Mash, Fresh Herb Slaw and a Peanut...

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Cornflake, Caramel and Chocolate Chip Slice and Rocky Road Cookies by Amelia Ferrier

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Amelia Ferrier joins Stacey in the kitchen, baking two delicious and easy desserts: Cornflake, Caramel and Chocolate Chip Slice and Rocky Road Cookies.For more on Amelia, visit Melie's Kitcheninstagram.com/melies_kitchen

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Chicken & Pork Adobo and Creamy Leche Flan by Leo Fernandez

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Leo Fernandez joins us in the kitchen to make Chicken & Pork Adobo with Steamed Rice and Salad and a Creamy Leche Flan with Fruit and Nuts.Check out his restaurant...

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Strawberry Smoothies with Homemade Almond Milk and Zucchini Fritters by Emma Galloway

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Emma Galloway joins Stacey Morrison in the Whānau Living kauta to make two easy recipes: Strawberry Smoothies using homemade almond milk and avocado (yes, avocado!) and Zucchini, Feta and Mint...

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Funfetti Cake, Cupcakes with Buttercream Icing and Empanadas by Ellenette Nusbaum

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Ellenette Nusbaum joins us to make Candyland Funfetti Cake, Cupcakes with Buttercream Icing and Empanadas for Maiana's 4th birthday.Love Bites Kitchenfacebook.com/lovebiteskitchen.nz

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Freezer/Pantry Challenge with Jane Rangiwahia

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Jane Rangiwahia cooks three hearty family meals using ingredients that are already in the freezer and pantry: Smashed Pea Bruschetta, Maple Drumsticks with fried rice and beans, and Banana, Brandy,...

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